Hairy Crabs
Hairy Crabs
A friend was in town today and we all went out to Yangcheng Hu in Kunshan for their famous Dazha Hairy Crabs. Chinese love these little guys. I'm not a big crab guy, but I'm always in for a road trip. When we got there Crab City loomed out of the skyline, and was pretty much a parking lot with a row of crab restaurants along the murky water of Yangcheng Lake. We picked out our restaurant, picked out some crabs, and started up with huang jiu with ginger. I kept trying not to think of how disgusting the water was or what B told me when he called during the meal that the crabs were full of the cancer causing antibiotic nitrofuran. Why mess up a perfectly decent Chinese excursion in to the country with a cross straits issue?
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I've never figured out whether it's pronounced "Moe's (like owned by one of three stooges) or Moss (like that guy out of Bonanza), but the one down the hill from me is open until 2am most days, which means that if I get out of the club early enough, I can catch the best burger in town, the muo si la bao or the Spicy Mos Burger. They have lots of jalapenos and 
